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Quality Assurance Manager (2nd Shift)

Company: Tasty Brands LLC
Location: Owensboro
Posted on: April 3, 2024

Job Description:

Quality Assurance Manager (Second Shift)OverviewThe Quality Assurance Manager will be responsible for managing their shift, as well as for the plant's Quality Assurance programs. In this role, you will be responsible for ensuring compliance with company, customer and government procedures. This role will be inspecting and audit the operation in all phases of quality performance (raw materials, production, packaging, distribution, HACCP, GMP's, etc).The incumbent must have a thorough knowledge and understanding of food manufacturing, processes, and procedures. He/She must have thorough knowledge and understanding of microbiology and raw material programs to assess and make appropriate decisions in a fast-paced environment. She/He must demonstrate leadership skills for building a strong department as well as supporting existing programs and creating new ones.Second Shift is 3 PM - 11 PM.Essential Duties and ResponsibilitiesCarry out QA policies, procedures, and directives in the development of and compliance with company, customer, and government expectations while providing feedback and required follow up to ensure proper corrective action.Guide the plant's SQF certification programPerform customer audits and annual SQF auditsDevelop and maintain HACCP plan and train plant personnel on quality programs.Communicates to USDA regarding preoperational or operational inspectionsDevelop and maintain quality programs such as Pest Control, Self-Inspection, Supplier Management, Safety, Microbio Testing and Defense.Conduct pre-shipment review, CCP's, validation studies, report on deficiencies for GMP's, HACCP and SSOP'sPerform microbiological tests on finished products, environmental and direct food contact surfaces.Apply total quality management tools and approaches to analytical and reporting processes within each department.Direct inspection and testing activities to ensure continuous control over materials, facilities, and products.Investigate and responds to Customer complaints. Implement changes (if necessary) and write corrective actions for complaints.Work with Plant manager and Sanitation manager to ensure proper housekeeping and maintenance of facility, equipment and grounds.Work with vendors to ensure quality of all purchased product, associated equipment and materials meet established quality standards.Other duties as required.QualificationsBachelor's degree from four-year accredited College or universityFive plus years of quality control experience; in a food-manufacturing environmentHACCP Certified (preferred)SQF Certified (preferred)Strong knowledge of Microsoft ExcelComputer skills, analytical, equipment and food-processing equipment.Knowledge of quality processes related to the food-processing industry.Knowledge of HACCP, SSOP and SOP.Knowledge of USDA and FDA standards.Self-starter, motivator, goal-oriented and a strategic thinker.Good organizational and communication skills both verbally and written.Identifies and resolves problems in a timely manner; gathers and analyzes information skillfully; develops alternative solutions; works well in group problem solving situations.

Keywords: Tasty Brands LLC, Owensboro , Quality Assurance Manager (2nd Shift), Executive , Owensboro, Kentucky

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